Libertat - Reservar una mesa

The concept is attractive and the reviews posted invited us to try. The menu consists of a choice of 2 entries 2 dishes and 3/4 desserts. As we needed, we went there. At 8 p.m. while all tables are not occupied an entry is no longer available (the one we had in mind) the proposed choice makes us less inclined. Results the entrance a carpaccio of courgettes really small exceptional, meat (of merlan) small part and warm limit the end bed of cold piperade. The remark made to the server doesn't change anything. The only thing that comes out of the lot is dessert. Certainly in the evening we eat light but it was lighter. Disappointment

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a really surprising place, the decor is upstairs, just like the welcome. cooking meat is really excellent, accompaniment to the top. the service is pleasant and the help to choose the wines has reserved us some nice surprises. Thanks for the evening. very nice atmosphere

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I'm not going to be the goal to make 35 minutes by car, back 4 times in 2 months. How? mastered cooking tops dessert cooking juice with the fruits of the moment an unusual setting with its charm. Thank you.

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Very nice concept to the freshness of the trees in the village square, a menu focused on beautiful products very well cooked by the chef. A nice gourmet parenthesis! Bravo, thank you and see you soon!

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That happiness! Tranquil, almost in the middle of nowhere to burst the taste buds. Thanks and Long next year.

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