We will never say enough, but in life we must always leave room to the unforeseen. 9h later and a few steps along the coastal path at sunset and here you are at the bottom of a small creek to discover this delicious Imprévue. Some light tables of garland, feet in the water or almost to enjoy the moment. A barbecue, fish, meat and freshly seasoned and enhanced dishes. To not spoil a casual and warm service, in short a faultless one. Count around 30 euros per person for a moment out of time. Thanks to the Imprevue team.
A magical place like one counts on the fingers of a hand .... Go .. both hands But it’s a rare place The frame.... The bohemian atmosphere... the menu of the dishes ... A great research and creativity A delicious welcome, thanks to Julie for the passionate description of the dishes that put the water to the mouth It is so rare a restaurant enjoying such an exceptional setting and that is not content with it!!! Bravo to the whole Bon team ... pay attention to the note but we have nothing without anything ....
Let's start with the positive: the beautiful setting and quality dishes. However we were greatly disappointed by the quantity, a cod fillet with only a few cherry tomatoes as a dish. To eat at his hunger you have to take a dish, a dish and a dessert, and get drunk of bread between the dishes. Moreover the service was not really on the top that day, the waiter twice confused our dishes with another table.... Reviews more than mixed with which more is a salty note (60 euros per person) I wouldn't do it again.
A restaurant that bears its name! We fell on by chance, on the coastal path between Argeles and Collioure... and what a nice surprise! Great reception, warm bohemian atmosphere, detailed explanations of dishes... to have water in the mouth! And a delight in tasting! From our daughter 10 to 46 years old... to our 15-year-old teenager, we've all enjoyed it!
Reserva una mesa ahora
For us it's a total scam: The price is exhorbitant for a non-existent quality and a ridiculous quantity, The poorly cooked raies under the flesh while we had been asked to cook all small raies and small parts ...the potatoes were hard... we fell on the bread that was good to him. Sorry catherine marty and jean louis giguet
Great location, but too expensive for these small portions really abuse, 3 croquetas without a bowl of 9 euro salad, in the final 60 euro for a qualiter that is worth 20...the dishes its good, thank you but to avoid domage.
The staff is very friendly, the view is incredible and the dishes are irreproachable. The quantity and quality are top. This is not the first time we came, but we will return without hesitation.
Restaurant located on the beach, nice setting, bohemian decoration, soothing. Cooking side, short menu, fish dishes and meats. Attention to prices and quantities. Organic wine map.
Reserva una mesa ahora
Very nice place 3 calamar croquettes that short after for 9euro hyper cher. But so expensive for what we have on the plate We'll be back.
We left with the end, small amount in the plate and still expensive despite the Superb view
