2 /5
Reseña
★
★
I am going to start this review by saying, this was my second time at the Lingnan. The first time we had ordered off the menu and it was very good. This time, not so much.It was Mother's Day and we called for reservations. The earliest they could get us in was 7:30 PM. We had a busy day, so that actually fit into a day pretty well. We were seated in the back of the restaurant, which is just painted cinder block walls. No ambience at all. The waiter was funny and efficient. Top marks to him.We were told that if we wanted to order off the menu it was going to take a long time, and they suggested we give the buffet a workout. We weren't too hard to convince. The buffet had very poor selection. Ginger beef, rice, noodles, chicken balls, green onion cakes, two kinds of spring rolls, a chef's special beef dish, fried veggies, and a tasty shrimp dish. There was very little food left in the buffet, and some of our table of nine didn't really get much of anything on the first pass. No problem, they would bring out more. It was a buffet after all. Except that they didn't. When we asked if more food was coming, they asked us what we wanted. And then they would bring a little more of that dish out. All the while we noticed the staff bringing to go containers to the buffet and filling them up. I guess they were taking their supper at the end of the shift. Eventually they directed us to go to another buffet station at the front of the restaurant. I guess they needed to empty it out as well. I got the impression they wanted to close up shop and it was a real nuisance having us there. And the buffet food was not very good. Red Diamond House is vastly superior folks!So, try Lingnan. Definitely order off the menu. Don't bother with the buffet. I don't think I will bother to go back, but you never know.