The food here is excellent, and the prices are quite reasonable. The dining experience feels authentic, and I became so enamored with the cuisine that I returned just two days later. Upon coming back to this location, I found myself eager to discover a Szechuan restaurant. Unfortunately, I've found that options here are pricier and not as satisfying. I'll have to bide my time until I'm back in the area, as patrons should be prepared for the slow service here. It's not due to a lack of respect for customers; they genuinely put in a lot of effort. They seem to understand that, sooner or later, customers will continue to come back even if they raise their prices by 25%.
Absolutely delicious Chinese food. I'll add more description soon, but my quick overview is the service is very good with a calm family atmosphere, the prices are amazing for the portion size and quality, and my favorite dishes I can remember right now sofar are: tea smoked duck (comes as 1/2 duck with the most flavorful smoky meat and crispy skin), sizzling rice, and the Beijingsweet sour pork (less American more Chinese style which I like). Every gamble I've taken ordering something I'm not familiarwith has turned out delicious. Easily my favorite place for what I think is more authentic Chinese food. No matter yourbackground I highly recommend it.
Every friend I've taken here wants to come back. Excellent Szechuan dishes! This place is so good, tour groups from China arrive in big buses every day. My absolute favorites are dry cooked beef, shrimp, or pork, but everything on the menu is wonderful. Among our friends, it is known as the House of Spicy Pain, and until you have ascended your endorphins you'll never know the sweet nuanced fragrance of the Szechuan peppercorn. Skip the white people pages and go direct to the
The pork fried rice was disappointing; the pork was long, thin, and stringy with a strange slimy texture. As for the sesame chicken, it barely resembled chicken at all. It was just over-fried strips with no substantial pieces of meat. I wish I had taken a photo to share. My wife's sweet and sour chicken was just mediocre. We chose this restaurant based on its 4/5 star rating, but as visitors from out of town, we were genuinely let down.
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The pork fried rice had pork that was long, thin and stringy with a weird slimy texture to it. The sesame chicken didn’t even seem like chicken at all. It was like over fried strings. No chunks of meat just fried strings. I wish I would havetaken a picture to post it. My wife’s sweet and sour chicken was decent at best. We choose this place because of the 4/5stars but we were truly disappointed as we were visiting from out of town.
The chicken noodles were delicious, and the peanut curry with rice and vegetable fried rice was also very tasty. The chicken noodles featured a red chili oil that added a nice spicy flavor. We went there for a team lunch and enjoyed the meal.
They always have good Sichuan food with very reasonable price. I also like the friendly service here. We live in Newark and we often come here.
Dry sautéed chicken wings, solid, good crispy, maybe could be little saltierNeed more green onions and garlic pieces.
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Some people might say this place looks gross or even the food.
Okay placeThe only food I like is SiChuan cold noodle.
