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"as a regular guest, I always try their special dishes of the day, or of the season. The Neapolitanian cook is very keen to make the best out of tipical Italian products. The choice of good wines is also appreciated. The service is very nice and with the owner always present and helpfully advising."
Teléfono: +41919403222,+41919233825
Dirección: strada di Pregassona 44, 6963 Pregassona, Switzerland
Ciudad: Pregassona
Sitio Web: http://www.etnic.ch
Miércoles: 16:00-24:00
Jueves: 16:00-24:00
Viernes: 16:00-24:00
Sábado: 16:00-24:00
Domingo: 16:00-24:00
Platos: 3
Comodidades: 15
Categorías: 5
Reseñas: 93
We stopped at the locanda randomLy, we wanted to go to a nearby grotto and noticed this locanda on the road, for some reason i thought it would serve good food. Man was I right..... We had gnocchis (handmade of course, very fluffy and tasty) and meat with artichokes, spectacular. There were different types of bread, all quite good, that waserhs the drawback, our 3 years old filled himself up with the great bread and was full by the time we started eating! The service was excellent with both a very nice waiter and a kind owner. We chatted a bit after lunch, very nice chaps. One could also sleep here, we will keep it in mind for our next visit to the area. We will definitely go back to eat her...
The "Conventino" is a completely new styled restaurant, whit a very nice outside place, where its fine to chill in the Lounge, or have dinner under the modern umbrellas, who change continousely the colors of the lights. Very relaxed atmosphere and excellent food. Reasonable prices for the big choice of wines, as well for the different menues.
beautiful environment .. friendly staff. large selection of Japanese, Asian and Mexican foods. sushi was good. weinkarte a bit deceptive, also deceive that there is no decent choice of sake (only a very simple, simple, basic that is served in small carafes). everything. in everything quite good, but in my sense clearly overpriced.
order a house delivery. first the delivery was confirmed after almost 2 hours after the order. So the whole food came naturally cold. pad Thai noodles were all hanging together. cheeseburger brot was rocky. fries were cold and hard. miso suppe was cold and salty......nie will apply this restaurant again.
as a regular guest, I always try their special dishes of the day, or of the season. The Neapolitanian cook is very keen to make the best out of tipical Italian products. The choice of good wines is also appreciated. The service is very nice and with the owner always present and helpfully advising.
