Louis

Louis - Reserva de mesa

27 Avenue Du Sidobre, 81100 Burlats, France, French Republic Reserva
2093 Reseñas 4.7

"Very beautiful establishment! Very good reception, very good service, and excellent cuisine!"

Detalles

Teléfono: +33890210132,+33890718697,+33563350598

Dirección: 27 Avenue Du Sidobre, 81100 Burlats, France, French Republic

Reserva, Reservación

Ciudad: Burlats

Horario de apertura

Miércoles: 12:00 -13:00 19:30 -21:00

Jueves: 12:00 -13:00 19:30 -21:00

Viernes: 12:00 -13:00 19:30 -21:00

Sábado: 12:00 -13:00 19:30 -21:00

Domingo: 12:00 -13:00

Estadísticas

Platos: 10

Categorías: 5

Reseñas: 2093


Dirección

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Reseñas

5 /5 Reseña

Wonderful moments in this restaurant that really worth the detour. The place is perfect and the warm welcome. The products are sublimated by the chef's kitchen and for a very reasonable price given the service worthy of a star. I'm still saliva for the boneless slate. I recommend the eyes closed!

5 /5 Reseña

For lovers of good food, it is a mandatory passage. We took the menu at 60€ including 2 entry 1 dish and a dessert it is feast. Beautiful exterior, relaxing. Very professional service as well as smiling and attentive staff. I strongly recommend it

5 /5 Reseña

Very good restaurant, refined cuisine, pleasant services, good products, pleasant setting, and perfect service, professional, but with great kindness, which spends a very good time.

5 /5 Reseña

near the agony. very user-friendly frame. waitress and succulent dishes. entrance, dish and dessert 30 euros with aperitif, wine not included. Reserva una mesa ahora

5 /5 Reseña

Very nice restaurant with terrace near the water and a beautiful warm room. The food is of quality and very copyy. A very good table.

5 /5 Reseña

Very beautiful establishment! Very good reception, very good service, and excellent cuisine!


Platos

Artichauts Barigoule Et Beignet D'huître De Méditerranée
Artichauts Barigoule Et Beignet D'huître De Méditerranée

Cabillaud Juste Salé, Cromesquis De Brandade Et Aillet
Cabillaud Juste Salé, Cromesquis De Brandade Et Aillet

Cabillaud Juste Salé, Cromesquis De Brandade Et Aïoli
Cabillaud Juste Salé, Cromesquis De Brandade Et Aïoli

Pommes De Terre Grenailles, Échalotes Et Ail Confit
Pommes De Terre Grenailles, Échalotes Et Ail Confit

Œufs De La Roberte Soufflés Et Lard Croustillant
Œufs De La Roberte Soufflés Et Lard Croustillant

La Banane Et Le Chocolat Dans Tous Leurs États
La Banane Et Le Chocolat Dans Tous Leurs États

Œufs De La Robertsoufflés Et Lard Croustillant
Œufs De La Robertsoufflés Et Lard Croustillant

Le Magret De Canard Entier, Sauce Au Poivre
Le Magret De Canard Entier, Sauce Au Poivre

Le Filet De Veau De Christian Aux Morilles
Le Filet De Veau De Christian Aux Morilles

Déclinaison D'asperges Et Perles Iodées
Déclinaison D'asperges Et Perles Iodées