Having a bit of a break from Adelaide in Scarborough, Perth foodie mate and myself decided to head to Ishka for dinner. Although we had read mixed reviews from different sites, we thought, we will try anyway! Well! my foodie friends! we really should have taken notice and not bothered, severe waste of money. The décor is actually quite lovely (except the dining chairs look a bit cheap which I found unusual).Service was good, except for the fact that they did not handle complaints too well, the most difficult job for a waiter, as this is usually not their fault. We started with some cocktails, which were okay, the marshmallow martini I had was uber sweet, so beware! I ordered the lobster, cut...
I rated the restaurant as a 3 but in reality it is probably a 3.5.The restaurant is above the Breakwater Tavern and some noise does come up to the restaurant although this wasn't much of an issue on the Wednesday night that we visited. It's a large restaurant and there were a couple of large tables of diners in addition to lots of couples.Service throughout the night was excellent.Wednesday is steak night which looked to be quite good value given Perth prices. My wife had a steak but it was cooked past the rare she asked for. Likewise, my venison was cooked just a tad past the recommended cooking time for venison. It wasn't as tender as could be as a result. The rest of the dish was very tas...
First time visiting and i would have to say what wonderful staff and service. The waitress was thorough and very friendly and gave us very useful information in relation to food choice. She always smiled and checked in from time to time in regards to food service etc. The food was devine and the price was good for the quality of and portion of food service.During winter months their is a fireplace within the restaurant to keeo you warm and there are views of the harbour and sunset.Would recommend this restaurant to all, well worth a visit
Entró para almorzar hoy, esta fue la primera vez que aquí. Vista preciosa y ambiente informal. Tuve la pizza de Margarita, era muy agradable, no demasiado aceitosa, y no demasiado cursi. Usaron la mozzarella de búfalo en lugar de un poco de queso graso barato. Mi compañero tenía las costillas de cordero que él disfrutaba, pero tenían un poco demasiado gordo para su gusto. Confíe felizmente por un feed casual si estuve en el área otra vez.
Reserva una mesa ahora
Visitó el rompeolas para una cena casual, pagó $ 25 por una hamburguesa que estaba seca, tenía cero sabor y chips que eran tan grandes, sentí que estaba mordiendo en una papa entera, con "Aloili" que sabía que era mayonesa de una botella. . Hermosos paisajes y ambiente, pero la comida era definitivamente decepcionante.
Las costillas de cordero eran duras y secas. Calamari estaba bien, pero tenía que pedir una cuña de limón que es estándar para este plato. Como otros han mencionado, es demasiado caro. Vi a saltar un maltrato Barramundi y el tamaño de la porción era patético. Traiga el rompeolas de los años 90 cualquier día.
Four of us attended Ishka to celebrate a belated Mothers Day. We enjoyed the setting, the service and the food. It was great to have my wife and the kids mother spoiled and treated special. Thanks for a great experience Ishka, we will be back.
The food was very nice the service impeccable. It was an excellent choice to celebrate our wedding anniversary here. Time as expertise to select a nice drop just made our special night more memorable. Thanks and will be back for sure...
Reserva una mesa ahora
Very pleasant restaurant with good menu choice, service was good too, nice surroundings with views over the marina. It was fairly quiet just after Easter so early autumn but pleasant enough. Certainly would visit again.
Special ----entertainment card use available. Food good and service good veiw to die for. Go at least once per year
