Maison Casalini - Reservar una mesa

I loved everything, ice cream cakes, different fragrances. The last time we've tasted peas is fresh ice with champagne. My guests loved him. I served it with foie gras and a meadow salad. He got married. Next time, it will be the ice at the rosé to accompany the charcuterie or buffala. I had the pleasure of tasting the fig goat milk. excellent. My dear casalini, you sign my arrest. having diabetes. You know what I did? about 15 days ago, I took 10 medium pots of ice with different fragrances. And in the evening with my husband when you want an ice cream you choose. I prefer to eat less but good. And I'm not talking about macarons and fruit juice. What a pleasure!

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Nothing to say the craftsmanship always the same quality every time I rediscover the real ice with quality products that feel in the final really the top,j vitrolles and I return to buy my cakes that to you thank

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Very nice place, beautiful view of the Ste Victoire, the welcome is very warm and very professional. Ice, drinks... at the top of the top! Nothing to say, with my wife and friends, we love!!!

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I ordered a cremino ice cream cake at your place on June 10th, and we're all bursting really great and I'm langui to recommend ice cream again this time

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It's great, the welcome is great, the ice is delicious.

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