4 /5
Reseña
★
★
★
★
Look past the very tourist options on the menu (pizza, pasta etc) and dive into the Canarian menu. Padron peppers stuffed with almogrote (a cheese sauce from La Gomera) and drizzled with golden syrup were fantastic, the Curious salad/Crab salad is less salad and more mousse/terrine like, but delicious spread on bread and a generous serving. The pork with the wrinkled potatoes and mojo picon sauce was very tasty. Strawberry cheese cake was a slight let down too salty from either the cheese or the crumb. Sangria’s packed a punch and all reasonably priced.