Mediterraneo - Reservar una mesa

it's a bad pizza I've been eating for a long time. in many pizzas, after reheating it is even delicious. we both have too dry pizza. my pizzabrot is even crispy and eats like keks and is in the lean heavy.The ambiente is still going, the service is friendly. Unfortunately, with not much operation you have to wait half an hour for two too dry pizzas at the afternoon.I will not want to go back.

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as our order should probably take a little longer, we were pampered with small bruscetta slices garnished with fresh tomatoes, wobbles and crumbs and some drops of olive oil. very tasty. our selected menues: Baby-Pulpo and spaghetti vongole, as an appetizer salad plate, were very tasteful, the drinks well cooled, the service fast and accommodating. we're going back.

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This restaurant is one of the few open for dinner in the business suburb of Eschborn. Service is consistently attentive and fast. Food is nicely prepared--nothing to rave about, but is tasty and filling.

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Grupo de 12 personas con adultos y niños. Excelentes ensaladas, platos de pasta, pizzas y carne. Aquel dia les faltaba personal en sala y los camareros estaban desbordados

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Italian restaurant in the 70's eco-area of eschborn. friendly service. pizza does not seem to be the signature dish of the restaurant. next time I'll try something else.

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In Short: This restaurant is kind of okay. Has a unified atmosphere and tries to be authentic italian. But somehow it did not convince me. Yeah, the food is...

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I ate here twice because it was close to my hotel. The service was lovely really friendly people. The food was decent. I got steak salad both nights and...

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The food was basic but excellent value. Service was just about right and we had no complaints. I would recommend this restaurant.

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good always Italian cuisine with always the same quality.Pizza, pasta or the recommendation from the chef are all a good choice.

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We came here on a quick layover out of Frankfurt and and everyone in our party of 5 was very happy with their dish.

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