Mon Ami Gabi-Chicago

Fantastic food as always. Enjoyed the lamb shank off the specials, and my partner a steak. The new deviled eggs appetizer was a fun treat to start everything off. The crème brûlée always slaps. Eric was a great server, very attentive and funny. Food runners and bussers were also very kind and professional.

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Mon Ami has been my GoTo restaurant for decades and it’s been around for a reason: great food, great service and great ambiance. There’s been French restaurants that have come and gone in Chicago but Mon Ami is the stalwart. If you haven’t been here yet than you’re definitely missing out. Now Go!

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We didn’t like our table, in the corner all the way in the back, but by the time we realized it, the host was long gone. We found the food good but very salty. The waiter was great and very accommodating.

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We had a wonderful experience. Service was incredible. I have severe celiac disease and they were very conscious and I didn’t get sick. The food AMAZING. One of the best meals I’ve had in Chicago Reserva una mesa ahora

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Friendly, attentive staff. Food and drinks were excellent. Restaurant was not nearly as noisy as I thought it would be, which was a big plus. Great ambiance in a beautiful building.

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Lettuce Entertain You always does a good job with their concepts, and Mon Ami Gabi is no exception.

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Great service the crème brule was incredible as well as the French onion soup!

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Never disappoints, just had the best chicken liver pate I’ve ever had! Reserva una mesa ahora

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Food always delicious. The server was delightful and staff lovely.

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Our food was amazing and our server Amee was so much fun!

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