An extra star for friendly and friendly staff. Unfortunately, pizza is very disappointing knowing that we went there especially for that. Beyond the paste that would be said Roman and non-Napolitan, the ingredients are used without any criterion and in a way too heavy to digest. The choice of the map is really too vivid for an Italian restaurant (and I hate the cards too rich! and, above all, too French. Some Italian tips: basil and oregano together, it's not good. Cherry tomatoes on a San Marzano sauce are completely useless; When you say a tip of balsamic vinegar is not a flood and especially not on a Parma ham that will be killed in this way. Then the mozzarella di bufala. Please, not raw...
Perfect house, very good kitchen, beautiful Nano cuvée, very pleasant and super friendly service, comfortable and original decoration, to saint tropez is, do we love??????
I made Italian restaurants! In Nano dishes are traditional in incunced but tastes are a discovery! Products of raw material at the top and know how to cook. Thank you!
Dear but good. Inventive kitchen, qualite frame, dynamic service. Price eleve but enough justifies! We're in Saint Tropez! We'll probably be back.
Reserva una mesa ahora
Dear and not tasty. Tourist walk! really not recommended (original view) Expensive and not tasty. A tourist trap! really not recommended
the pizzas were perfect very well cooked, delicious. bravo?????????????????????????????????????????
It’s a restaurant that I’m used to attending and I’m never disappointed!
Tt was very good entry and dessert. Perfect service to be recommended
Reserva una mesa ahora
It’s a restaurant I’m used to frequent and I’m never disappointed!
Good food. expensive, for a pizza place. arrogant service.
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