Nautilus Roissy

I was on a business meal and I got it. I'm told the dinar is on the first floor so I'm going upstairs. The service was very complicated, the server didn't even know or was a knife, and replied that he doesn't work here often and that the manager is in the restaurant. You have to believe here that there is a floor for the restaurant with the right staff and a floor with the interns who know nothing. damage because the food is good, the small crayfish very well, the almost well cooked calf and the cream with the very original cherry blossom. deserve a better service.The aquarium at the entrance is beautiful.

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This is the 2nd time I go to this "bistronom" restaurant for a business meal very close to the CDG airport. The frame is well-kept, the very competent staff, warm and friendly reception. Very wide choice of dishes, on the menu, there are for all tastes, meat or fish. Really not disappointed, a very good value for money.I’ll be back with pleasure.

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very beautiful evening at the restaurant the nautilusdecoration very original with a magnificent aquarium and its exotic multicolored fishes a welcoming and attentive team of sts jacques at the plancha exquisite and mellow with divine chocolate recommend this restaurant for a nice Zen and convivial moment solo, duo or friends

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good service . kind staff and simple menu . mediocre wine paper. good food and average spending. beautiful aquarium at the entrance and design decor. very comfortable for those staying in the adjacent hotels.

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warm welcome, varied menu, correct price, quality product, fish cooking accuracy, varied wine map and for all scholarships. to redo

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