We took the menu of the day, entry, dish, dessert at 14€ and it was a pleasant surprise. Crudity salad in the entrance. A certe chicken scalope) but mellow, accompanied by a homemade tomato sauce, it looked a lot like it in any case. The potatoes were well cooked, accompanied by a parmesan with a lot of taste. The dessert is an apple pie I think home too. The Italian wine in pichet was good... the coffee was also appreciated. In the kitchen and service, the same person... hat. No big kitchen but it was good I recommend and we will go back There, We returned there a second time...and I comfirmed, ESSAYED....the boss does everything and it can sometimes be stressful for him but to insult her a...
