"I stumbled upon this restaurant by chance, and I'm so glad I did! The food was excellent, and the service was outstanding. A special thanks to Priscilla for her fantastic service!"
A loud, tacky version of the beloved Fish Company. Waited for a table in the narrow, crappy area behind the (what we thought was karaoke) stage. Random ugly chairs and a table or 2. The live music by an older woman was kinda odd. If attempting to class the place up, it was a fail. Tried to get a beverage from the bar while awaiting our table. No such luck. They were very busy, so that 's a good thing, but no help from staff in obtaining service. Husband finally bullied his way in. The glass of Chardonnay was so very sweet, it could not have been a chard. Asked the table waitress about it, she said the color didn 't look right but didn 't offer to replace it. Waste of $18. Hit and miss on the...
Friday. Early Happy Hour. Met up with a former coworker. Arrived early. Lots of parking. That changed later. Sat at one of the booths in the bar. Know that there are two restaurants connected Off the Hook and the Fish Company. I wasn't specific and my friend took a minute to find me as he was looking for me at the bar at the Fish Company. Both indoor and outdoor seating. Pretty quiet at first however, by the time we left, it was filled up and getting loud. Everyone having a good time for Happy Hour. Includes drinks and food items. Service was great. Server was attentive, nice and fun. Both funny and professional too. Can't ask for much more in this department. The food was good. I enjoyed th...
Stopped in on a Sunday evening party of 3 no reservations was seated immediately, we sat inside, outside was a little crowded due to the live band. The employees were welcoming. Mitchell was our waiter he was great and suggested the tuna crispy rice which was a Amazing! The avocado rolls were okay really just cut avocado in fried shell, the crab dip was good for an appetizer. We had the lobster roll which was an explosion of flavors very fresh lobster. The salmon tacos were good as well again very fresh. I had a rum cocktail which was nice and refreshing. My over all experience at Off The Hook was a pleasure and I will definitely go back soon.
Meal Type: Dinner
Price per Person: $100+
Food: 4/5
Service: 4/5
Atmosphere: 4/5
Parking: Difficult to find parking
Parking Options: Free parking lot available
Overall, I had a pleasant dining experience at this restaurant. The food was delicious, earning a solid 4 out of 5. The service was attentive and friendly, also rated 4 out of 5. The atmosphere contributed to a nice evening, with a cozy yet vibrant feel, again receiving a 4 out of 5. My only drawback was the parking situation, which proved to be somewhat challenging, although there is a free parking lot nearby.
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This was my first visit to the restaurant, and I had a wonderful experience. I arrived on a Sunday, just as happy hour was beginning. The hostess handed us the happy hour menu, which had some fantastic options! We chose the bruschetta, grilled cheese, and truffle Parmesan fries, and everything was delicious! My favorite was definitely the bruschetta. The drinks were quite tasty as well—particularly the grapefruit martini and the lavender mule, both very refreshing. They have a live band performing, but since we were seated inside, we couldn't enjoy the music.
The brunch consisted of a watery green sauce resembling ketchup, accompanied by fried potatoes that filled the plate. There was also a biscuit cut in half, topped with meat that had clearly been cooked on the same skillet used for fish, as it had an overwhelmingly fishy taste. When we requested bread and butter, we were informed that there would be an extra charge for it. The Eggs Benedict with Hollandaise sauce was the worst I've ever had. Overall, it was a terrible experience, and we will definitely not be returning!
I really enjoyed this restaurant, especially their calamari, which was presented beautifully. The batter was crispy, and the flavor was just right. Although the prices are a bit on the high side, I believe it's worth every penny. The mixed drinks were not overly strong, but they provided a nice buzz. The seating arrangement felt quite intimate, and the staff was notable. Overall, I would rate the food, service, and atmosphere all at 4 out of 5.
Now, let’s talk about the sea bass. I would rate it a perfect 5/5—it was absolutely incredible. I could return just for that dish alone; it’s like the Beyoncé of seafood! And to top it all off, our server was fantastic—prompt and attentive, like a friendly ninja. So yes, I will definitely be back for more of that amazing sea bass and the entire wonderful experience!
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This is a fantastic spot for a lunch date. The music creates a lovely atmosphere, and the food is exceptional. I highly recommend the fish tacos and margaritas—they're both delicious!
I stumbled upon this restaurant by chance, and I'm so glad I did! The food was excellent, and the service was outstanding. A special thanks to Priscilla for her fantastic service!
Sopa De Almejas De Nueva Inglaterra
Maple-Dijon Glazed Pan Roasted Fresh Ora Salmon
Lettuce Wraps Free Range Chicken Or Shrimp
Vegetable Crudité, Blue Cheese Dip
Santa Barbara Sea Urchin Bucatini
New England Clam Chowder (White)
Smoked Icelandic Salmon Toast
Crispy Icelandic Cod Sandwich
Manhattan Clam Chowder (Red)
Alitas De Búfalo Picantes
