Osteria Little Italy GmbH

It's a little loud and a little chaotic in Little Italy, but that might suit some people. However, the art of cooking was not invented here. At the beginning there was some rubbery bread and a Prosecco with plenty of residual sweetness for 10 francs. The burrata with ham for 26 francs was okay, although the mozzarella with an ice-cold core and a pale red tomato without any aroma was a disappointment. The Vongols apparently had a long journey and were also held up at customs. The specimens that were opened after cooking were therefore not very convincing. The ragu from the salsiccia was edible but completely overcooked. The carbonara was extremely salty and garnished with salty, fried bacon,...

• Útil
• Inútil
• Responder

The food was excellent and the staff was very accommodating. Absolutely top class. The atmosphere was cozy but not very special for me. But I will definitely go again and I can only recommend it. A fantastic pleasure

• Útil
• Inútil
• Responder

We were there today, February 6th, 2024. Service was bad, food was bad, everything was very bad, TOO EXPENSIVE, NICE TO ASK IF YOU WANTED TO HAVE THE REMAINDER OF 17.50 WHEN PAYING

• Útil
• Inútil
• Responder

The best Italian restaurant in Basel. Make a reservation

• Útil
• Inútil
• Responder

Very great place for authentic Italian cuisine in Basel!

• Útil
• Inútil
• Responder