Osteria Lou Pountin

we have tortured ourselves with a gin and tonic that seemed very week, so we asked for a drop more gin in each. They accused us euro for every drink we thought it was really greedy! we sat outside for dinner. we shared appetizers. mixed meat, cheese and maisbrot, which was all quite good, we chose dee!? don't know if it had ever escaped! plus it was very red as if a tin of the tomaten soup had been poured over it!. the byhalates were good tho service was also ok.

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we had such a wonderful meal in this little gem in a beautiful village in parc mercantour! husband and wife (I guess) were amazing and take care of us so well. my children roast the food. we had a nice spread (the pictures found). because of a mix during dessert order, they didn't even load us from the walnut cake. the sweet dame even got us a nice lemon cello after our meal. recommend this restaurant! pls goto saronge and goto this restaurant!

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Mille Grazie, Osteria Lou Pontin We stumbled across this place, having hoped to find somewhere for a quick sandwich. Two hours and the courses later we left! Simple but delightful and delicious. Perfect Sunday lunch time experience

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a magnificent terrace high in the old town of saorge. friendly service and a good menu of varied local, homemade food. the tagliatelle with truffle and wild mud grooms was an outstanding item.

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in saorge, one of the most beautiful villages francreichs. good eating, also vegetarian and quite expensive. gay friendly. the Belgian owner ensures that the atmosphere is relaxed and warm.

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