Oyster Pearl Bar Restaurant

What a fabulous neighborhood restaurant. We met friends for dinner and were seated in their outside patio. Well placed heaters kept us comfy even though it was in the 40's last night. Our server was friendly, kind and attentive. We brought our own wine and the corkage is reasonable. I had the Pitman Farms Duck Leg Confit which comes on a salad of mixed greens with some roasted potatoes and carrots. Two legs done to perfection and perfectly matched with the salad. My friend chose the Braised Short Rib Rigatoni and was delighted. His wife chose the Little Gem Lettuce w/ Pistachio Vinagrette salad for her entree while my wife had the Butternut Squash Ravioli. The food here is consistently excel...

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the dinner was good. I had a whistle with a sauce with a narrow hair paste, very spicy, but good. also the muscles they were very good. could have been a bit more garlic, but I love garlic. overall it was good. the service was quite good and would feed there again. a thing I didn't like is a fee for brot we got a small baguette and it was four dollars a little overpriced. but restaurant was very pleasant.

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good and service was very good....portions were surprisingly great. had the white garnelen appetizer with white buzzing, which could be loit was terribly good. burrata heirloom tomaten excellent, entrees. shrimp and crab w/pasta excellent and the linguini with white muscheln. only negatiw it was a little bit rode, they cleaned the manila mush not enough. I would have given 5

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the first time this restaurant tries; the service was excellent, friendly and helpful. I had to start the 1/2 doz oysters and the salmon for the main course; the salmon was perfectly cooked. the beautiful atmosphere was not loud, and in the position to speak without screaming. the sauvignon blanc was an excellent addition to the meal. I'll go back and recommend it.

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everything was very nice. I'd like to go back.

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