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5 /5
Reseña★★★★★
Cusine of South India, high quality ingredients and mastering the preparation of each dish, thanks to the mom and uncle. Discreet service and at the same time friendly. Place clean, simple, not too many tables. Average/high price, but each dish is satisfactory for taste and quantity. Obligatory if you pass in the area, in my travel experience, one of the best Indian restaurants in Europe. Thank you and soon!
Since this restaurant exists, I go there regularly and I have never been disappointed .... it is delicious and it is a kitchen from the south of the hostel, family kitchen .... one of the best aperitif restaurants ... to advise for all those who love the very good cuisine ...
we went to eat there several times and each time we appreciate the reception and family kitchen of the papadum. Nan cheese is perfect, and all the dishes in the southern region are really tasty.To take it, it is hearty and always as fine.
Hello, I like your kitchen, it's very good. welcome and well and I like the spirit of generation-to-generation work. Keep it that way, I encourage you.