Park Ave - Reserva de mesa

I never actually had the chance to eat at this restaurant, but my experience trying to locate it and purchase a gift certificate left much to be desired. A few years ago, I wanted to give my brother and his partner a gift certificate to Il Garage for Christmas. Despite hearing good and strange things about the place, I struggled to find it on Beach Boulevard. The confusing parking situation led me to Park Ave instead, which seemed to be somehow connected to Il Garage. After a series of misunderstandings and awkward interactions with the staff, I was finally able to purchase a gift certificate for $100. Unfortunately, both Park Ave and Il Garage are now closed, so my money may have gone to wa...

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Very upscale dining experience with a great location and a beautiful setting. I highly recommend that if you have a chance, you go for a walk in the outdoor garden. It is a gem in Stanton. For lunch, I always liked to order the grilled cheese. It came with multiple cheeses, nicely melted, including cheddar, havarti and pepper jack along with a pesto sauce on thick cut bread. It goes very well with a side of fries. The waiters and employees are always very nice and accommodating here. I highly recommend that if you have a chance to dine in here that you do because it's one of my favorite spots in Stanton.

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It looks like he's closed and will not reopen again. I've eaten here 5 times, lunch only. Terrific food, great service. The decor is 50's retro. The sole amandine is easily the best in Orange County. Skirt steak salad, delicious. Great veggies, some from their own garden on site. Chef David Slay is creative while keeping the classic dishes at their best. They have a reasonably good wine list, heavy on California, and light on other producers. A rather strange policy of NO carry in wine.

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My husband proposed to me at this restaurant near the gardens in 2018, and it holds a special place in our hearts. We hope to return soon, but there have been no updates. I occasionally call the number to check for updates on the voicemail message. When we drive by, we still see a sign that says "coming soon." If there are any updates, could you please reply here? Thank you, we miss you! Service: Dine in. Reserva una mesa ahora

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My wife and I enjoyed many great meals here. It has a nice atmosphere, the food was always very good, and the service was always excellent. I hope they reopen in June as they planned. I assume corona virus is the reason they closed. It would be a shame to see Park Ave go by way of the dodo. Today is June 14th. I will keep checking back. My wife and I will be there!

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I am not sure why people are reporting this restaurant permanently closed, because it is not. The owner and chef, David Slay has been having renovations done to the restaurant during the pandemic. The restaurant will be reopening very soon. There's a sign outside the restaurant that confirms that. Please stop reporting misinformation.

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The food was delicious. The atmosphere is great. Definitely check out the herb garden outside, they use the ingredients in their food. Service was also good. Oh, and it is pricey but not enough to stop me from going back.

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The food is so so, but for the prices they charge the quality should be much better. The cook/owner is ill-tempered and foul mouthed. Pass Reserva una mesa ahora

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You were amazing. We hope to see you again soon. Food: 5 Service: 5 Atmosphere: 5

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Overpriced mediocre food. Hope they stay closed forever good riddance.

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