Patrizia's of Red Bank

Lively, lively place on a Saturday evening in August. Many small parties go to engagements, birthdays, etc. Not a quiet, romantic environment. We had reservations and sat right away. Our waiter Walter was fantastic. He explained everything in detail and answered every question. Food came fast, would have cost a little more time between appetizers and main course. All the food was delicious no disappointments under our group. Another bonus is that it is a BYOB. Overall, this place is a well-oiled machine that is not disappointed.

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Great pasta and dessert. Skip the tomahawk steak, low quality steak. We were seated by the stairs, asked to be seat away but host just ignored us, asked again and host responded ?I don?t know?. 2 hours into dinner, more than 5 tables stay empty, so we could have changed our table. The foot traffic by the stairs was very disturbing. Waiters were rushing down the stairs and almost ran into my daughter?s seat. A little disappointed and really couldn?t enjoy our dinner.

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3.5 stars is not an option so I'll give it 4 stars. It's hard to compete with the amazing Italian restaurants in Red Bank, so I thought it was good but not my favorite. The chicken parm was delicious, and the pasta was good. Interesting but tasty charcuterie board, fun atmosphere.

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Celebrate our 20. Anniversary. The food was amazing and the service was top notch. We chose families? the amount of food seemed endless. Thanks again to the employees who make our anniversary unforgettable. See you soon.

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The food was delicious! We had the cheese wheel pasta with one side grilled chicken and steak, so good! Also had a pitcher of white Sangria, which more than enough for two! Will definitely return. Our waiter was amazing!

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