Pedra Alta - Reserva de mesa

Starting with the wine. The employee suggested a wine without showing us the menu. It ended up being 17 euros, for a bottle of BSE Branco Seco José Maria Da Fonseca. A wine produced in Azeitão, near Sesimbra. The famous seafood restaurant Ramiro sells this wine for 10 euros in Lisbon downtown. Then the fish. We ordered Salmonetes, priced by the kilo. The showed us the raw fish, which looked quite different from the fish we got after cooked ... One of them was so outdated that we protested. The restaurant staff said they would make an adjustment in our bill to account for the bad experience. They indeed reduced the weight from the announced 1.25 kilo to 1.1 kilo but then billed at 55 euros pe...

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Gosto muito do ambiente e da localização do restaurante, posso mesmo dizer que tem uma localização privilegiada junto à fortaleza em Sesimbra. O staff é muito prestável e simpático. Comi filetes de tamboril com arroz de tomate e a comida estava simplesmente divinal, confesso que à algum tempo que não comia um arroz de tomate tão saboroso. Quem me acompanhou pediu bifes com cogumelos, mista de peixe e parrilada. Todos ficamos satisfeitos e adoramos os nossos pratos. Os preços são um pouco elevados. Aconselho a visita, certamente voltarei.

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To start with, the waiter suggested we had a plate each of us and we ended up following his advice. Unfortunately, it was too much food and we felt “robbed” since we ended up paying for too much food. The plate I ordered —chocos (squid)— was hard as rock. When we complained no solution was offered and he was extremely rude with us. The waiter is one of bosses that day which is even worse. I do no recommend this place and my experience was very unpleasant. I wish I could give 0 stars.

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Waterfront dinning enclosed in a large tent to keep you warm. I arrived pretty chilled from the rain so ordered a small fish soup to start. It was tomato based and had large chunks of fish and macaroni noodles. For main I had octopus and shrimp with bacon and with rice. The rice along with the dish was really salty. Paired it with a nice Vinho Verde to wash it down. Was going to try desert but got caught up in conversation and running out of time. Reserva una mesa ahora

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Nada más para llegar a usted ofrece el queso y la mantequilla que rechazamos. Pedimos algunos mejillones esta vez sin cilantro y eran muy sabrosos y luego asados sardinas la guarnición de patatas cocidas y ensalada que incluían pimientos asados. el restaurante lleno y bien servido. la bebida muy cara, cada cerveza tres euros por supuesto parece estar en los campos elíseos.

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Muito bom atendimento, eu e as minhas amigas adorámos o polvo à lagareiro e o choco grelhado! Não queríamos batata cozinha e o Sr. Nuno fez o favor de nos agradar e levar as batatas para o choco ao forno as gambas ao alho são deliciosas!

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Great food (I really liked my Portuguese steak), average atmosphere, small beers and all at an expensive cost. I will never be back.

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Comida deliciosa. Empregados muito simpáticos e atenciosas. Vista bonita e local agradável. Recomendo. Reserva una mesa ahora

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excelente localização. serviço amigável e acolhedor. qualidade 5. recomendar

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comimos fenomenal aunque un poco tarde y ya no había elección de todo

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