Poncin Quentin - Reserva de mesa

Bakery to avoid, the lemon tartlets are frozen, inside it is not lemon but pastry cream, for the successes they are caramel and it just spoils the taste of success as far as the waitress is concerned She. Is not at all pleasant, bakery to avoid, it’s a shame

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We trust this couple of bakers and pastry chefs for our events and order regularly. Their sweet treats are perfect to satisfy everyone. We have a cute peach tree for aperitif breads (Chorizo and sausage) Very helpful and commercial!

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I have been getting my bread and cakes from them for 5 years and we have never been disappointed! Whether they are prepared in store or made to order for birthdays or end-of-year celebrations...they are always very good!!

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I put 2 for the bread because it is excellent, however the pastries are really to be reviewed because not the day or even 2 days spent very disappointed for a raspberry bush at 24 euros which will end up in the trash. Reserva una mesa ahora

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I just moved to the town so I haven't tasted all their products. For now, their “Le Buron” bread is great and keeps for a long time. Their quiches are excellent. The only remark: their opening days are not displayed.

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Perfect bakery, really nice staff, delicious bread, same thing for the pastries, we see that everything is fresh, really nothing to say, the advice is 100

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The lady is lovely and the pastries are fantastic, especially the Passion dome. The bread is also excellent

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Pogne de Romans in name only, expensive and average Reserva una mesa ahora

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Good bread... Made on site!

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Very good bakery I owe

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