Porto

Porto - Reservar una mesa

Windermere & Around, 3 Ash St, Bowness-on-Windermere, LA23 3GN, United Kingdom
7178 Reseñas 4.5

"eating was very nice from presentation to taste everything is perfect. the area with ananas was a very refreshing note. Cod trembles were pretty exotic. the lamb was very well cooked super delicate and soft. also love the risotto."

Detalles

Teléfono: +441539448242

Dirección: Windermere & Around, 3 Ash St, Bowness-on-Windermere, LA23 3GN, United Kingdom

Ciudad: Windermere

Sitio Web: https://booking.resdiary.com

Horario de apertura

Lunes: 12:00 -22:00

Martes: 12:00 -22:00

Miércoles: 12:00 -22:00

Jueves: 12:00 -22:00

Viernes: 12:00 -22:00

Sábado: 12:00 -22:00

Domingo: 12:00 -21:00

Estadísticas

Platos: 4

Comodidades: 9

Categorías: 5

Reseñas: 7178


Dirección

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Reseñas

5 /5 Reseña

Great experience here. The food was 5 out of 5. Different and contemporary food, the meat was tender and juicy, food presentation was worth what I paid for. The choice of sauce was unique yet tasty. Service 5 out of 5. Very attentive and professional servers I was early for my appointment but they accommodate us without much fuss. Atmosphere was nice and airy, they didn't try to squeeze you in so there is plenty of spaces around you which is nice. Online booking is a huge bonus.

5 /5 Reseña

Lovely cosy restaurant, all the tables were well spaced out so you weren't listening to other conversations. Food was tasty and well presented, and delivered by staff with a smile. Would definitely visit again if we were in the area. Thankyou Porto for the extra touches for my birthday!

5 /5 Reseña

delicious Sunday meal here and what a great value: 2 courses for £18! the bark briquette was perfect and the plates were beautiful. I would highly recommend. book them well in advance for normal dinners suggested, but we managed to book on Sunday lunch on the day before the fine.

5 /5 Reseña

Bigger than it looks, thanks to a generous upstairs. Nice people and good food from an imaginative menu. My wife had scallops as a starter and almond-crusted sea bream as a main. I opted for the twice-baked soufflé as a starter and the Moroccan Tagine as my main. All good.

5 /5 Reseña

eating was very nice from presentation to taste everything is perfect. the area with ananas was a very refreshing note. Cod trembles were pretty exotic. the lamb was very well cooked super delicate and soft. also love the risotto.


Platos

Tarta De Queso
Tarta De Queso

Risotto
Risotto

Pollo A La Piña
Pollo A La Piña

Pollo Asado
Pollo Asado