"The meal was very good, but I would have liked better service during our lunch."
Teléfono: +19497180477
Dirección: 2531 Eastbluff Drive Newport Beach, CA 92660, 92660-4026, United States
Reserva, Reservación
Ciudad: Newport Beach
Martes: 11:30-14:00; 17:00-21:00
Miércoles: 11:30-14:00; 17:00-21:00
Jueves: 11:30-14:00; 17:00-21:00
Viernes: 11:30-14:00; 17:00-21:00
Sábado: 17:00-21:00
Domingo: 10:00-14:00; 17:00-21:00
Platos: 10
Categorías: 5
Reseñas: 3940
Provenance is a standout restaurant in Orange County. The constantly evolving menu showcases the chef's passion for using the freshest ingredients. I have never had a disappointing meal here and highly recommend it to fellow food enthusiasts. The setting is lovely, especially the garden terrace where you can dine next to the very ingredients grown at Provenance. Additionally, it is great to support a locally owned and operated establishment run by such friendly individuals.
I think we had the last meal lunch on March 17 before the restaurant closed. We both had salads which were very good. Francisco was very friendly and generally attentive but did forget to bring a second beer that was ordered. Maybe because it was so slow with only a few customers. Sad time but they are available for takeout. Most of the items are for families but some are for lesser quantities. Support them if you live near Eastbluff.
Mi grupo no pudo sentarse porque 7 Hills no acepta reservas los domingos. Esto me decepcionó mucho porque mi grupo se había reunido para celebrar un aniversario y, después de esperar más de una hora, decidimos irnos y cenar en otro lugar. Me informaron que habían notificado a Open Table, que no aceptan reservas dominicales varias veces. Utilizo OpenTable para todas mis reservas y nunca he tenido un problema como este.
I eat lunch at Provenance fairly regularly and dinner sometimes. I always enjoy the quality of the food and the atmosphere. This was the first time that I had the brunch and it was incredible. The coffee was outstanding and the biscuits went well with the meal. I had ribeye steak and eggs which were perfect and my friend had bacon and eggs. The bacon was crisp and good quality. I will definitely return for brunch. Reserva una mesa ahora
El ambiente era bueno, el personal era amable. La comida del pub estaba bien durante la hora feliz. En la cena ... ¡Los platos de mariscos eran terribles! Pedimos vieiras a la sartén, camarones y sémola que he tenido mucho mejor, plato de pasta con mariscos horrible. Creo que los entrantes necesitan mejorarse. ¡Pero el DJ era bueno para el entretenimiento nocturno!
The food at this restaurant was fresh and delicious, with many ingredients coming from their own garden. They also had a great selection of cocktails made with ingredients from the garden. We tried the Double Cowboy Ribeye, which was actually two steaks instead of one large one, but it was still delicious.
Wanted to try them so took advantage of Restaurant Week. My companion relayed her a dish was good however mine was average at best. We would not return.
Lo pasé de maravilla ... todos fueron profesionales, agradables y amables. La comida era increíble. Ya estoy planeando mi próxima visita. Reserva una mesa ahora
Muy buena comida, pero espera super larga para los cinco aperitivos que pedimos. El servicio fue decente.
The meal was very good, but I would have liked better service during our lunch.
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