Qc Pizza (mahtomedi)

First time here. I ordered the famous pickle pizza. I also bought the frozen take and bake pepperoni and a breakfast pizza. The pickle pizza was good but not OMG the best. It was a little burnt on the edges. I reheated it all week and was good. Pepperoni, good, but the sauce at Red Savoy blows this one in the dust. Lastly, the best breakfast pizza. It has hollandaise sauce in it, eggs and Canadian bacon. It is a lot better than Heggies and even Casey's breakfast pizza. I may need to make a special trip up here just for these. 475 degree oven. The staff was nice and recommended leaving pizza at room temperature for 20 minutes as there is yeast in the crust. QC stands for Quad Cities in Iowa w...

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The Dill Pickle pizza gets a lot of hype, and it was definitely good. Due to reading about it in numerous places with rave reviews, I expected it to be better, but it was definitely good and worth trying. Their pizzas are very creative and it is niceTo be able to buy many different varieties in a frozen form. Pretty easy to find right off 694, I drove by that exit so many times before realizing that is where it was located. Worth a stop and a drive for anyone in the east metro

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Jalapeño popper pizza(the big popper), lobster roll, taco el pastor(special of the week or month are awesome!!!! Crispy crust and the best pizza I’ve had! Definitely coming back!QC pizzas also has frozen pizzas to take and I noticed they have an eggs Benedict pizza and have to come back for that and their Ruben pizza.

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My family loves QC Pizza. Our favorite is the Garbage Pizza. It's also super good when it's cold. Whenever we call, our order gets in and we know it takes time for it to cook. Usually around 30 minutes but we do not mind for such quality pizza. All the ingredients are quality and you can taste it.

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This pizza is one of the best i have tasted. Very creative flavors you cant find anywhere else. If you havr not tried this place yet you MUST make your eay over to try it!

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