The soup stocks at this Vietnamese Vegetarian / Vegan restaurant are incredibly tasty. The chef lets slip that she makes the stock with over 10 herbs, spices and other ingredients, all vegan of course. What's also interesting is that the restaurant doesn't use any monosodium glutamate (MSG), garlic or onions in the soup stock (or any of the other dishes made in the kitchen). I got some take away Bun Bo Hue (Spicy Faux Beef Noodle Soup) for my friends one time and they thought it was one of the best Bun Bo Hue stocks they had ever tasted. I've come back a few times for the Bun Bo Hue and had to write a review. The daily rice with three options appears to be quite popular. It appears that many...
the suppencies in this Vietnamese vegetarian vegan restaurant are incredibly delicious. the chef can slip that it passed with more than 10 crumbling, seasoning and other ingredients, naturally vegan. It is also interesting that the restaurant does not use monosodium glutamat (msg,) garlic or wobble in the suppenbestand (or other dishes made in the kitchen). I took bun bo hue (spicy faux beef noodle soup) for my friends and they thought it was one of the best bo hues they had ever tried. I came back a few times for the bun bo hue and had to write a review. the daily rice with three options seems to be very popular. it seems that many workers come from the environment to get the rice with thre...
Entró cuando estuvo a las 7 pm en una noche del jueves, la camarera comenzó con el paquete y se ofreció a servirnos. Como grupo de 2, vinimos el Bun Bo Hue (fideos picantes) y el bollo Mang Vit (pato, sopa de bambú, con fideos vermicelli). Los tamaños de servicio eran enormes, tuvimos dificultades para excluir tanto a los tazones gigantescos de sopa caliente cálida. El caldo era delicioso, muy parecido a los huesos de cerdo o carne de res y saborétete aún mejor. La camarera también agregó un pequeño plato de uvas, ya que la casa es un postre en la casa, que siempre es una ventaja. El tiempo de espera 10-15 y el servicio amable convirtió a toda la experiencia gastronómica increíble, así que d...
Came in when they were about to close at on a Thursday night, the waitress started packing up and still offered to serve us. Coming in as a group of we ordered the bun bo hue (spicy noodles) and the bun mang vit (duck, bamboo shoot soup with vermicelli noodles). The serving sizes were huge, we struggled to finish both out gigantic bowls of hearty hot soup. The broth was delicious, very similar to that made of pork or beef bones and even tasting better. The waitress also added a small plate of grapes as dessert on the house which is always a plus. The waiting time and friendly service made the whole dining experience amazing, so I would definitely come back to try other dishes.
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when they were closed on Thursday night at 19 o'clock, the waitress began to serve us. as group of 2 we have ordered the bunge bo hue (spicy nudeln) and the bung mang vit (cover, bambus soup with vermicelli nudeln). the portion sizes were huge, we fought to finish both gigantic bowls of the hearty hot suppe. the broth was delicious, very similar to those made from black or bark bones and even tasting better. the waitress also added a small plate of grapes as dessert on the house that is always a plus. the 10-15 waiting time and friendly service made the whole dining room experience amazing, so I would definitely come back to try other dishes.
Went here to eat with my mum after a long hard day of grocery shopping lol. Apparently the place changed management a few times but is still under the same Buddhist temple. The food was nice a little bit sweet but nothing soy sauce can't fix and the price was cheap and the portions HUGE. They also gave us complementary sago dessert and had were so nice!
I ventured out to Cabramatta to give this place a tryA review on Happycow suggested that this restaurant offers an $11 buffet.
amazing! have been exploring vegetarian places and this is the best place so far.. better than loving cottage in bankstown
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Amazing !!! Been exploring vegetarian places and this is the best place so far .. Better than loving hut at Bankstown
The soup stocks at this Vietnamese Vegetarian / Vegan restaurant are incredibly tasty.
