Randy's Pizza Salute

Hearty 'sota style pizza, thin crust, rich sauce and loaded toppings, cut into squares. Toppings for days! And it's all gluten-free. The pizza was definitely top notch (also with my slanted combination of sour wort, pineapple and Canadian ham), the cheese sticks had a good garlic taste, but no substance due to the thin crust base. The diving sauce was good enough to counteract this deficiency. Seriously, get extra sauce, use it for your own pasta dishes at home, it's so good! The service was excellent, fast and well-natured and accurate. It's exciting to be able to order ANYTHING from a menu and know that I won't get sick! If you ever try to eat while gluten-free, you understand the excitement. It is usually very limited and server/cooks are annoyed with you, and cross-contamination is always a risk.

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This was the first GF pizza place we found in the last 4 years (or traveled from there), and it was amazing! Our daughter was so excited to be able to take pizza. It meant the world to be so good in addition. The Foccacia cheeseries, pepperoni pizza, Supreme Pizza and Margherita pizza gave our family about 4 meals. The flavors were great and a bit of kick in the paprika and sausage. We will definitely plan a trip that will lead us back there just to stop for their pizza. The service was also great.

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there is no dine in the website has not been updated. the pizza was not worth the ugly price over everyone! the crust was not great. I am sure that if you need gluten-free crust, you could have another opinion, but the half-chewy, tasteless, not thin and not thick crust leaves much to be desired. the toppings were good, but that was it. we are not coming back.

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pizza changed my life. wings are amazing. randy is a great guy!

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large gf pizza.

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