hallo together, when I was first told about the stock, how good it tastes there, I wanted me to have the opportunity to enjoy a meal there. the luck came also fast and I got a invitation from my chefin to a business dinner in the upgrade. I noticed this date full of excitement. when the day came, I sat in the restaurant enjoyed the beautiful atmosphere, I had not eaten yet; when the whole thing was together, it was just wonderful. the food was excellent and tasteful 1a. I would recommend it. greet me
we were in the rebstock for lunch today. the local has a beautiful ambiente and the view into the park is also very beautiful. the food was very tasty and the service was just great! the prices are uplifted, but appropriate for the quality and great service. Thank you for coming back.
Sehr schönes, im Scharzwaldstil gehaltenes Hotel mit top Service und hervorragender Gastronomie.Kleiner, aber feiner Wellnesbereich.(Translated by Google)Very nice, in the Black Forest style hotel with top service and excellent gastronomy.Small but nice wellness area.
our stay was very nice, the snow came to it and created a special pre-Christmas atmosphere. in the suite schlossberg is not only the look great but the entire ambiente. the kulinarik has spoiled us. we like to come back.
Reserva una mesa ahora
very nice hotel with fantastic quiet park. breakfast very good with hearty charm. service super friendly. great hospitality. great new wellness area. total package of the top class. room: 5 service: 5 location: 5.
we were in the camp for a weekend and were spoiled. a 100 recommended hotel in fantastic location. we will come back in all cases. room: 5 service: 5 location: 5.
at all seasons a gastronomic highlight, here you will feel all about the rooms: 5 service: 5 location: 5
was there for the first time, so good and tasty, so I'm going back. service top,improve not.
Reserva una mesa ahora
very pleasant atmosphere and friendly service. eating is delicious. we will be coming back
very nice atmosphere and super eating service: 5 location: 5.
Badischer Stangenspargel Und Luftgetrockneter Durbacher Schinken
Rinderrückensteak Unter Der Chorizokruste Gebraten
Mille Feuille Vom Rosa Rhabarber Erdbeeren
Ganze Haigeracher Schwarzwald-Forelle
Lammkarree Mit Kräutern Rosa Gebraten
Rebstocks Spargel Vorspeisen Etagere
Crème Brûlée Von Der Bourbon Vanille
Gebratene Jakobsmuscheln Und Gambas
Filete De Lucioperca Frito Con Piel
Parfait Gugelhupf Von Der Himbeere
