Restaurant a l'Agneau

This is a perfect place to enjoy local Alsatian cuisine. We came for lunch on a Saturday and it was excellent. The two ladies managing the dining room were very accommodating an d helpful with the month old baby. They were patient, as we...had a group of even, including the baby. With little french knowledge it took a while to explain the menu. They also speak German, as the region has been part of France and Germany off and on throughout history. The menu is handwritten and not very large, but the food is great. For the adventuress they had a local delicacy, horse steak. We did not try it, but the people at the table next to us enjoyed it very much and said they came from Germany just for t...

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We went there in December for lunch. We started with the seafood selection which was great and very decently priced. The entrecôte we chose as a main course was perfect done rare but not too much. And as a dessert, the île flottante, this...famous specialty of Alsace, was great. While the Riesling we had with the fruit de mer was decent but not extraordinary, the open Merlot that we ordered with the entrecôte was a revelation. Maybe the best part of the meal certainly something that will bring us back! Another reviewer on Tripadvisor pointed out the superior quality of the toilets. Having done my homework from home, I had to check. They were right. Both French and German are spoken, so there...

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a well-established family business brings the gast joy to the table! the chef and his daughter cook masterly at the heart, his wife and her sister get flash and cordially the service. to the bilingual menu suggestions on the chalkboards are recommended daily - recently for example stallhas in portweinsosse (as once my grandmother prepared) or perfectly damped seawolf on lauch sticks. you should register by phone - also and just to the varied lunch table with three courses under 10 €!

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looking for a restaurant not very far from roppenheim, we fell on it... and everything was perfect! small lover very nice mouth, very rich dishes, and small treats at the end, everything was very well presented and very good, homemade for sure, and impeccable service! only positive! Don't hesitate to stop there!

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30/07/2017 at noon.Cadre agréable sous la tonnelle. I'm leaning with rice, butter sole lady with a lemon juice and rice.No vegetable in the plate! damage! a butter sole with rice without anything else to 20 euros it's very expensive! desserts are excellent and make forget the sole!on hardly ever improve!

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We visited the restaurant for an business diner. The ladies that served as were very friendly and helpful. The food was excellent the local wine was superb. We tried buck with mushrooms lamb and pate. Try the local wine is excellent. It was a nice...surprise to find a nice restaurant in a small village.

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A little too much waiting while there was no big world. a not tender (?) tin despite a blue cooking and some fries that fight in duel.

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service, kitchen, friendliness, everything is perfect! I love this restaurant. in, a terrace meal with the family is a real delight.

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Once again, excellent meals (menu as a map), with quality wines (white and red); bravo to the team (kitchen as room)

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very cozy, rustic restaurant, friendly service, each guest is greeted by chef marc personally!

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