Restaurant Bar Les Violettes

we started to pedal to Toulouse along the Canal de midi and we stopped for lunch in this restaurant. French time at 1:00. the menu in the week 14 euros. 20 euros weekend. Very rich. super kitchen and very nice. good option to eat on the bike path along the canal. You must be 1 km away, but it's worth it. (avis d'origine) empezamos a pedalear en toulouse siguiendo el canal de midi y paramos a comer en este restaurante. in a French horario a las 13 horas. el menú entre semana 14 euros. el fin de semana 20 euros. muy rico. cocina estupenda y muy amables. buena opción para comer en ruta de bici por el canal. te tienes que desviar un 1 km pero merece la pena.

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délicieux mangé. Homme très amical qui vous sert Et gère la société seule. il a servi tout le mouth and ordre et a gardé le sourire sur sí vs tout le temps et est super gentil. la nourriture est parfaite. [Sighs] [sighs] [sighs] [sighs] [sighs] bon pourboire parce que I'homme le méritais vraiment. (Vavis d'origine cheetah) delicious. Very kind man you serve and run the case on his own. He served everyone in order and kept a smile on his face all the time and stayed super friendly. And est parfait. [Sighs] [Sighs] [sighs] [sighs] [sighs] [sighs] [speaking] [speaking] [speakingly, speaking] Good tip given because the man really deserved this. _

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which delicious meal, duck magret and floating island were excellent, all accompanied by a refreshing kir. great way to finish our vacation. I hope we will see you next year on the way back, thank you very much for the English couple on Thursday night. (original opinion) what a delicious meal, the duck magret and ile floate were excellent, all accompanied by a refreshing super away to finish our vacation. hopefully we will see you next year again on the way to home, many thanks from the english couple to soday night.

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excellent reception and excellent cuisine. the dishes offered are quite varied and tasty. freshness and quality are at the rendezvous. special mention to the chef whose care is given to each of his dishes.

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cool

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