Restaurant Le Chaudron

I am surprised by everything that was written on this restaurant!!! we tested it by chance last Sunday and very frankly we were pleasantly surprised! it is on the reception of the boss can surprise. But his character is worth the detour, how to speak! She is straight, without too much flonflons, but she advises perfectly!a a girl who wanted to go flat she advised the dish only because it was very copied. I have rarely seen a restorer dissuade you from ordering a dish!For our part, we have taken avocado dressing in the entrance ... at 3,10 € !!! then multi meat brochette for my wife and a paved for me. with very good fries of overcrowding. For dessert the chocolate mousse was home ... and at 3.5 €!There is a menu at 25 € that my neighbor had taken and that was delicious according to his impression. Lobster is also available and at a standard rate for the region. The fried mussels are 9,90. We also took a bottle of chinon at €17. and we found it very good ! more the restaurant is located in the center of morlaix in the pedestrian streets. If you want to change pancakes and pizza, it's a place to discover. The room can contain 36 people in total and it was full during our dinner. the world was regularly denied during our meal. The service is fast and 2 very friendly girls assist the boss.

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don't come to pick up a gastro at this address, but a small address or eat properly, just for not very expensive. The boss welcomes you warmly as at home. Moreover many of the inhabited alone come to look for the warmth of this simple and friendly place.

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Chanced upon this traditional restaurant whilst wandering the streets of Morlaix on out last evening in France - what a treat. Great food, no fuss. Simple and well cooked. Loved the woman who served us and kept the bread coming!! Well worth eating here.

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frozen products (frites, veggies in box), unmangeable meat (between side) full of nerves. service and decoration, let's not even talk about it. rarely eaten as badly.

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Very friendly service but the food was awfull, seefood did not seemtobe fresh. The signature dish of the shef was boring and tasteless

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