Restaurant Le Hors-Pistes

After a morning spent skiing on the ski resort slopes, we decided to have a stop for lunch as we already came here last winter.From the outside the restaurant looks like a cosy chalet, and the inside decoration is well made. We were welcomed by a friendly short dark hair waitress who propose to sit us upstairs. We ate typical food such as "tartiflete" and were not dissapointed. They also have draft beer which is not usual for a restaurant in the slopes.We will come back for sure again.

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Check out photo attached. Expensive chips. Not homemade ... Poor quality frozen chips costing 12.50euros! Not worth the price. Coffee was nice as was the vin chaud. You don't have to wait long to get a table if you wish to eat here. We could have easily got a table. If you like spending money on food which has not been homemade then this is the place for you. It did not inspire me to book lunch for another day. Have a drink then hit the slopes.

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Nous avons pris une salade Caesar et un burger. Composants atypique dans la salade ( carotte, mais ???) croûtons industriels poulet correct bref tres moyen. Burger correct. Personnel sympa. Cher pour la qualité.

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Don't have big expectations here. Very basic like canteen type food. So when you are hungry eat a bit and enjoy the view and go back to skiing.

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We had an excellent time with my wife. The food is very high quality and the staff is very nice. A delicate time thank you le hors piste...

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