Restaurant Pfalzer Mischel

We were glad to find this place open when many others were closed (can't remember why - Sunday?). My husband had garlic soup (which he loved) and salad bar; I had a cheese and fruit plate with pineapple and a red berry sauce the staff translated as "cranberry". I later figured out it was actually lingonberry, but who cares, it was delicious. We enjoyed our meal very much. The waiter was eager to be helpful and was attentive without being intrusive. The only thing that could have been better was if they'd taken credit cards.

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The food is good, very good. The actual restaurant is also quite nice. The service is pretty average though and the restrooms - well, better not need to use them.Also while the food is pricey (yet fair for a steak of that quality) it's surprising that absolutely no credit cards are accepted.

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The restaurant was very busy at lunchtime but they found us a table. The food was very good local food but took a little while to come although not a problem as they were very busy and the beer was enjoyable sat in the sunshine outside. We would go back

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Loved the food - great choice, and all well prepared Good choice of wines and beers too Comfortable seating. Staff friendly and helpful.

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A great stop for a glass of wine and flamchuken and the dishes that the others around us were eating looked DEVINE - recommended

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