Restaurant Punkt - Reservar una mesa

We are in Fribourg for two nights. Yesterday we went to point and had an incredibly wonderful experience. While my husband loves Asian/Eastern food, I usually don't choose it. We had a nice waitress that helped me choose a curry bowl with vegetables and rice. I loved it. The “best dish of my husband” with which he evaluates the restaurants in Pad Thai with chicken. He was thrilled to give him his gold stamp. Tonight he asked me where to go. I wanted to return to point, something we usually don't do because we like to try new places. But he wanted to. He had a repetition and ai had the pad Thai with vegetables. The food was excellent both nights. The service was perfectly efficient, attentive...

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The food was not authentic and very small. It was not the Asian thing I would expect because it made its own version of food, but it was based on Asian cuisine. The part was so small that I was hungry after a starter and a main course. The cancer donation was automatically included in the invoice, although it was not a large amount, but still a surprise!

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Very tasty lunch here yesterday. One of us had Thai Green Curry, the other stir fried vegetables. We had the lunch menu, so coffee was only 1 CHF. Also they gave is tap water rather than bottled, which is environmentally much friendlier. The restaurant was busy but the staff kept it all going, working incredibly hard. Recommended.

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Tom Yam aux crevettes, Kway Tieow avec Curry rouge very tasty, although the « extra spicy » warning was underestimated. Overall great experience, service staff were attentive and friendly

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The waitress wasn't friendly. Rojak was not the same look and taste as in Asia. The food is overpriced for the taste and part. My friends and I won't go back.

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