Ristorante Antonio Lava

....Of course, it was a bad bad bad thing. I asked the taxi driver during the trip to the hotel where you can eat best. Answer: 'beim Antonio...is but also expensive'.I was immediately clear: here I am right! whether a court costs five euro more or less, because I am not interested at all. Sorry for the arrogance, but for me the price-performance ratio is counted. if I have top quality on the teller, I like to spend 10 € more!And the quality is right here all the way!The look into the menu started as promising: fasan, wild boarragout, carpaccio vom Hirsch...so what you usually get only in Tuscany!I decided for the kalbbries on fritted artichoken than appetizer. my quality was the delicious!...

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a little over a year ago we were here and very dissatisfied but because some of our well known ones during their visits here have better experiences as we had given this local a second chance. This time it was worse than the first time. the unfriendly service could only be very friendly to master files. in the drinks we had to wait for too many others and a second we didn't get at all. there were very long waiting times even though the load was not vol. eating was not really warm. after the second attempt, it is completely clear to us that we never come again.

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the restaurant was visited on a Sunday evening at about 17:30 a.m., it was well visited at this time. the order was taken quickly, but it took a little long until the ordered food was served. this was also aware of the service, because he apologized for the long waiting period. the ordered pizza pavaroti was however only on average and after my opinion overpriced. the wine card is very extensive: the bottled wine ordered was good, but I had expected a better wine for this price. I ordered another espresso: this was good from the taste.

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.we have in the ristorante antonio lava! at first it took some time until the table was assigned to us and the waiter became friendly. I guess it was pretty crowded and we came a little late. but then: great weine, a perfect spaghetti aioli, very good vitello tonnato an interesting steak on a cheese chest. I didn't like the grappa like that. but that's also a taste. Reserva una mesa ahora

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I was business with some people together, what should I say, embarrassing, service at the border too indecent, the kitchen told unfittable, bad products and cheaply prepared, also the cold and lustless reception of the absolutely inaccessible waiter, unjustified expensive, from avoid like the plague.

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we have been in the antonio lava in bad between. Here you will find great Italian cuisine and a well-stocked wine selection. the service is extremely friendly and professional. for everyone on holiday and all those who live here are absolutely recommended. we're coming more often.

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were more often there it has always tasted us well. the new service now scores with Italian cordiality. always a good recommendation in bad looked the caprese delicious also pizza like pasta delicious and after the espresso very good.

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The restaurant was beautiful! The food was amazing! The service was spot on! I would highly recommend this place! My daughters had the spaghetti agliolio, my wife the mushroom risotto, and I had the pork chops! Great food! Reserva una mesa ahora

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beautiful, loving ambiente. a cultured atmosphere. above average good and friendly service. we are very nicely dressed. good price/performance ratio. very pleasant evening.

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always a good address for very tasty Italian cuisine. have both raised dishes as well as pizza and pasty. the ambiente is good, the personal friendly and accommodating.

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