**Food: 4/5**
I've visited this restaurant countless times. Their breakfast buffet and Chat night on Wednesdays are consistently enjoyable. The North Indian-Indo Chinese cuisine is decent, though not the best I've experienced. However, the South Indian dishes are excellent. On one of our visits, we ordered:
- **South Indian Thali**: Unlimited servings, very tasty and satisfying.
- **Bagara Baingan**: This was the standout dish; exceptional flavor. The sambhar was just okay, but everything else was very good.
- **Aloo Paratha**: Tasty and well-prepared.
- **Schezwan Vegetable Fried Rice**: I was disappointed as it had little to no Schezwan flavor.
- **Paneer Tikka Sizzler**: Average, nothi...
This place doesn?t take dietary restriction seriously. Tried their buffet, and requested the server the prepare a dosa without onion, garlic. Despite the instruction, the chef repeatedly prepared Dosa with onions and served ~3 times) Being someone who follows strict restriction, the manager server chef didn?t make efforts to improve the quality and weren?t really apologetic for the mistake.
We catered a 50 people event with Sapthagiri and had an excellent experience with the food, set up and overall service. The chef and helper showed up on time, carried all the equipment needed including tables, linen and serving dishes. They were very friendly and did an amazing job with the live dosa and chaat station. Highly recommend them for your next event!
It's a hidden gem for PURE VEGETARIAN and who really likes the real taste. Ambience 10/10 Service 10/10 Taste 10/10 The food taste is AUTHENTIC. MUST TRY Dosa and Meals There are some buffet options too...have to try them The Master Sabari is a real passionate chef there who directly comes to the table and requests for the feedback...
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I love coming to this restaurant! The best time to visit is during the lunch or dinner buffet. They have a variety of dosas that you can eat to your heart's content. I enjoy spicy food, but my only complaint is that at times the dishes are too spicy, making it almost unbearable to eat. Other times, the spice level is just right.
I had one of the best Paneer Biryanis I've ever tasted! This is a fantastic spot for South Indian cuisine. The prices are reasonable, and the portions are generous. I'm sure you'll leave satisfied after your meal. I highly recommend trying the Biryani, and the uthapams and Chole bhaturas are also delicious!
I always choose the Alo Gobi as my go-to entrée. However, the samosas, Dosas, and other dishes are also incredibly tasty and can be made with olive oil instead of butter. I highly recommend them for both dining in and taking out.
The breakfast buffet was tasteless. The chutneys were disappointing!! The only tasty thing was sambar and tea. You have to pay extra for coffee.
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Dining at this restaurant was an exceptional experience. It was without a doubt one of the best dining experiences I have ever had!
Idly was very soft and the vada tasted nice as well. The 12. Mysore Masala Dosa is delicious and buttery.
8. Szechwan Vegetable Hakka Noodles (Spicy)
21. Sapthagiri's Special Assortment
27. Jalapeno Cheese Samosa (New)
20. Onion Chili Rava Masala Dosa
4. Szechwan Vegetable Fried Rice
3. Hot And Sour Soup Vegetable
1. Wok Fry Chilli Paneer Gravy
2. Vegetable Manchurian Gravy
14. Pondi Cherry Masala Dosa
