we have been there for years (meeting). the menu has never been lush, but we had always tasted it. Today (December 2014) we experienced the absolute "no go": we went to the restaurant against 11.25 clock. it was clear to us that there was no lunch table (from 12 o'clock) and therefore we also asked if we could come in and wait - which was also kindly affirmed by the above. soon later the dame of the house or service said to the waiter literally." they are not quite clean!" she thought maybe we didn't hear it, but it was spoken loudly and in the restaurant. after that other guests came (about 10 minutes after us) who were also served with a menu. I then said to the waiter after ordering the d...
we are 2x in the year with the car a long distance traveling from our workstation to our home. on the return it swallowed us this time after rastatt. we were warmly welcomed by the wetin...a native original. so far the cheapest room on our travel with 85 euro incl. Breakfast.The room was very spacious, but not necessarily up-to-date, but all very clean and completely sufficient. as we learned, there will probably be a change in the operator soon (one goes to the rest), which is probably the reason that no more everything was in line with today's expectations.We ate in the castle to the evening and it was sensational. Cheese and maul pockets convinced as well as sour kidneys and tasty ox bake...
my impression of rastatt, that here a lot of "something has come into the years" continues here too. in the interior of the restaurant I would not have liked to sit. the terraces/biergarten area, on the other hand, was very pleasant with the large umbrellas that protected from the summer rain. I would like to highlight the friendly and fast operation. I have eaten a solid (real) white carving with a neat potato salad (that was a change on my part, my wish was fulfilled without problems) and a really good supplement salad. the riesling I drank was good. Maybe not a very special experience, but it was nice here, and I can recommend it locally with good. if there were 3 1/2 points, I would like...
we had great starving, because we had not eaten all day yet.at 17 o'clock we were sent to a walk again... no one was there... so only from 18 o'clock (opening times were unfortunately not there).When we came around shortly after 18 o'clock this was already well filled locally and several tables were already eating something irritated to us.Maul bags and cheese cakes were great, Despite some tompinamburschnäpse no more fit in the bark tongue in madeira, which we would have liked to try too much.The waiter was a hot stone with heart and humor, as most of the guests today unfortunately don't get any more...we enjoyed it very much.
Reserva una mesa ahora
on the search for a restaurant, we happened to have bumped onto this hotel. were only in the beer garden, but our impression was not the best. chef and wetin make a rather gleeful impression. the sour roast was not to enjoy, should be according to housewives,but there each housewife cooks better and the cordon bleu tough and tasteless. actually a pity, here would be really something to make from the restaurant, as the location opposite the castle is super, but not recommended for tourists.
not recommended visit has left the following impression:- circumvented with guests bordered by insult. wishes were asked several times, so I wondered who the customer is.- eating came in a reasonable time- the facility has come something into the years. in the local circulated the kitchen inst, so that the clothes needed ventilation after leaving the local.
He has been able to walk and walk away, but he is clean and sluded. Although all of the guests were in the middle. Plusy:1. A large compares with a G4. Minus:1. The kelner is not completely laughed. The lack of questions about the degree of expulsion was large and as a dream, rather than a second time another local.
had the classic here: schnitzel. Unfortunately, this classic was not a very good - much too thick piece of meat (like a rumpsteak). this has taken me something appetit. I could not find any arguments for a second visit.
Reserva una mesa ahora
beautiful location at the castle of rastatt. the restaurant offers traditional local cuisine and also something for every taste. happy again and definitely recommended.
the salat was very good! the wild boar gulasch however very grow through! ambiente is good-bourgeois to something old, but all in all quite ok.
Pikanter Teufelsalat Vom Tafelspitz Mit Zwiebeln,
Straßburger Wurstsalat An Kräutervinaigrette,
Badischer Wurstsalat An Kräutervinaigrette,
250G Steak Vom Argentinischen Rinderrücken
Panierte Schnitzel Vom Schweinerücken,
Steak Vom Argentinischen Rinderrücken
Feldsalat An Preiselbeerdressing,
Zwiebelrostbraten Vom Riderrucken
Tellerschnitzel Vom Landschwein,
`Unsere Schloss-Kalbsbratwurst´
