Seed Kitchen - Reserva de mesa

While the ambiance and service from Allison was amazing the flavors of many food selections simply missed the spot. I was with a party of 15, Allison was very attentive and able to get each food and cocktail order swiftly and without any problems. We ordered a variety of items but left with the common census of the lack of flavor. My char grilled pork porterhouse wasn?t an exception. It looks amazing however, lacked the char grilled taste, the polenta and red wine jus didhelp, ofcourse with lots of Tabasco. However, we did discover (not pictured items) the corn fritters, tacos, fries, salmon (although fishy) and cod were decent items on the menu. The craft cocktails were worth a try, we enjo...

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My wife and I had a lovely lunch at this restaurant. The staff provided exceptional service, and the food was delicious. We ordered the daily trio, which included a soup, salad, and sandwich. The pricing was reasonable, and the atmosphere and hospitality were fantastic. We rated the service, food, and atmosphere all a perfect 5 out of 5. The cost per person was between $20 and $30. We highly recommend this restaurant for a great dining experience.

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I recently had the worst meal in a long time at this restaurant. My chicken schnitzel was undercooked, and my wife's burger and fries were burned but still lukewarm. The prices are unreasonably high, with a draft beer costing $8.75 - a price I would expect in Manhattan, not East Cobb. The overall cost per person for dinner falls between $20-30. The food was rated a 2, service a 4, and atmosphere a 3.

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We went to Seed over the weekend to celebrate a friend's birthday. We were in a private section with around 30 people for the party. The menu was preselected and I opted for the filet as my main dish and the cheesecake for dessert. It was delicious! The drink menu had a nice variety and their selection of local beers was great. My wife and I will definitely be returning for our next date night. Reserva una mesa ahora

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Gourmet fare in a relaxed setting. The food was delicious- one of the best leek soups I have had. Decent portions so you won?t feel hungry an after a $60/pp meal. : Sophisticated ambience yet a relaxed atmosphere- our server Dee took great care of us. Managed to reserve a table for Friday eve by booking on the Wednesday prior. Glad I did as they did fill up completely.

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Awful experience. The Cod was over cooked and had bones. Brussels sprouts unimpressive. Tomato basil soup ok but we were never to.d it was a bisque and I can’t tolerate dairy. Salads ok. Best dinner at table was burger and fries. Loud, marginal service,, over priced. Meal type: Dinner Price per person: $30–50 Food: 2 Service: 3 Atmosphere: 3

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“Scott” at the bar (the guy with tattoos on is head) does not belong in an “upscale” environment. Food and wine is overpriced, but service is a bigger issue. Seed has apparently lost perspective on their clientele. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 4 Service: 1 Atmosphere: 3 Recommended dishes: Corn Fritters

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I had a wonderful dining experience at this restaurant. The ambiance was fantastic and the food was delicious, especially the deviled eggs which I thoroughly enjoyed. I definitely intend to revisit in the future. Reserva una mesa ahora

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I recently visited this restaurant for brunch. It is an adorable spot with a charming outdoor patio. The food was delicious and the menu offered a variety of tasty options. I highly recommend giving it a try!

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I absolutely adore this restaurant! It is incredibly intriguing and steeped in history. The cost per person ranges from $10 to $20. The food, service, and atmosphere all receive a top rating of 5.

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