Solo Sushi Ya - Reserva de mesa

What Jyo has created with Solo Sushi Ya is truly special. It shows in the owner's dedication to providing the best food with quality ingredients to his loyal customers. It's so rare to meet a chef that cares so deeply about his customers and his craft. Every time we visit, we are completely blown away by how incredible the food is you won't find sushi rice cooked this well anywhere else in the GTA.Bonus! Chef Jyo is a delight and we love to chat with him about the restaurant, ingredients, and life in general! I recommend asking him for daily recommendations, but even better call ahead to secure some special treats like uni or blue fin tuna when in season!

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Terrible place. My friends and I walked in after a long day at the beach hoping to get some sushi. The host was very rude. We were told we should have called to reserve and said that he only had two servers working. All this while the restaurant had some tables that were clearly empty. All of these are definetely valid points, but they were said in a very rude manner.This interaction was very unprofessional and we regretted stepping our foot into the premises.

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Overpriced and overrated. The owner sort of forcibly recommended us to order the chef recommendation. The seaweed used to wrap around the rice was broken. The shrimp wasn't fresh. The blue fin tuna probably made the dish much pricier.Whoever painted the restaurant walls did a sloppy job. Wall paint was spilled over the ceiling and window frames.Just not worth it.

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Amazing.... It is great that I have finally found the best Japanese restaurant in the country. The chef owner is a decent gentleman, he loves and passionate in cooking. He could have charged the clients a much higher like those in Markham, Richmond Hill, Mississauga or Toronto, however, he did not do it and still honor a fair price list. ? Reserva una mesa ahora

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We got the omakase (chef's choice) and it was so good. Everything was delicious and beautifully plated and felt premium. The owners and chefs are a sweet, funny and very talented husband-wife duo. It's small, like a hole in the wall, would never find it if you didn't know type place. But it is absolutely incredible and I highly recommend.

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This was, I kid you not, the BEST sushi my husband and I have ever had in Ontario. The salmon melted in my mouth no exaggeration. Fresh, tasty, beautifully presented. The owner is lovely, as well! And try the pork belly with rice you won’t be disappointed.visit solo sushi ya!!! (I’ll be back tomorrow)

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Food is top-rated. Sashimi quality is fresh, melt in your mouth buttery and the sushi rice is perfect flavour and texture.Service is great and master chef Jyo is great. He pays attention to customer needs.Had the omakase.

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bought take away, but still tasted fresh at home. had the tempura appetizer, sashimi set and oyako don, tempura was still crispy and sashimi just melts in your Reserva una mesa ahora

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Beautiful interior and great sushi. Everything was so fresh! Loved the vibe. The man working there was very kind. Would definitely come back!

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Food is great. Chef is fantastic. Just the seatings are a little tight.

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