Speisekammer - Reserva de mesa

we were invited to dinner. we were in total 25 people. the restaurant is a bit rustic, has also something of a living room flatir. in large and whole with lots of love to detail nicely furnished. due to the number of people there was a menu. the appetizer was dressed on tellers and brought to each one - this I personally found very nicely dressed and delicious it was also. at the main dish there were many small things, so everyone got a dish with meat and then sparing, kartoffel, bratkartoffel, eggs and other meat with 2 sauces on the table was distributed. so everyone could ultimately decide what to eat. to the dessert everyone has got their own desserchälchen with rhababercomott, vanilleei...

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.a very pleasant applause brought us to a celebration in this hidden, small but fine restaurant. an extremely nice and accommodating owner served our friend and us - unfortunately we didn't have so much hunger and our consumption kept in limits - despite all this it was very delicious eating (cheese pepper), good eppler and wein and an extremely tasty salad, where I unfortunately had no chance to experience the recipe. for my wife and me is firm: we come back.

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we'll be here soon. again and again amazing what can be prepared for delicious with so little personal, but much passion for qualitatiw high quality food, in such a small kitchen. with excellent service and reasonably fast (without being hectic). we are coming back

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by coincidence I found the restaurant; it's a little hidden. in the interior is very bright and beautifully decorated. the food was very tasty, even the portions were very lush. attentive and very friendly service. Reserva una mesa ahora

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who puts on good-bourgeois kitchen is well-resolved here. no overcrowded things are served, everything is fresh and from local markets and metzgern. and it is cooked seasonally. (so no economical in winter ....)

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cozy dining room, good bourgeois eating as with mama or oma in the kitchen. No matter whether pork or the cordon bleu very large portions and tasty. always a day recommendation. good food at a small price.

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You won't be disappointed here. have come by friends when the chef was still in fischbach.There is still cooked properly without paying attention to fat and calorie.Enjoy and not starve ....

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on the search for a beautiful local we have landed randomly in the feed chamber. Conclusion: small but oho the feldsalat a dense .we will come again definitiw. Reserva una mesa ahora

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hearty, great team that gives everything almost every day, always good food, whether sülze or in winter gans

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just perfect. good food, friendly service, cozy ambiente. we like to come back. c)

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