Stadtmauerschanke - Reserva de mesa

beautiful ambiente inside and out, nice staff (owner), who also like to come to the table for a chat, to happiness again with more local map. also old home cooking from omas times could be for one or other smankeletal (e.g. filled pancakes with hachee, pumped wesingkraut, steamnudle with woisosse, etc). in the old stapf everything was a trace more authentic :-).

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Vil I prøve lokale Rheinland-Platz mad?Så besøg Stadtmauerschänke i bymuren hos Petra.Det er god borgelig mad ikke fancy kulinarisk skoleridt. Ud over almindelig retter kan der fås Saumagen og Flammkuchen. De sidste er besøget værd. Når der tilmed gælder, at vinudvalget er de lokale fremragende Pfälzer vine, kan det næppe blive bedre

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hadde en liten lunsj her. bratwurst og sauerkraut. serveredes med to tørre brødskiver og posesennep. da maten kom til bordet kom fluene og. kastet i meg maten og ville bare betale og gå. de tar ikke kort slik at jeg fikk gå tilbake til hotellet,hente penger og gå tilbake. ikke noen kvittering her heller! anbefales IKKE!

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the bench offers local food (some on special species such as saumagen with chestnuts) in historical scenery. the courtyard is beautiful with good weather. service is accommodating. all typipp. Reserva una mesa ahora

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you sit in the courtyard under shaded trees or inside on rustic furniture. are served small and larger feeds as well as local wines to moderate trips. friendly service.

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in original rustic ambience..The dishes are typical patriotic, the preparation is ok, so also the wine selection, the service is very friendly and attentive.

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a bit hidden.Uriges inside with funny hostess who has not fallen on the mouth.Very good specialities and delicious wine.

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