Steinkeller - Reservar una mesa

I slept in the hotel next to the restaurant, which is in the same old and traditional local building. I took local speciality that was Flammeküche. It was described as a tart/flan but for me it was like pizza with ham and cheese, but on very thin bread dough. Anyway it was very good. It is Alsace, so there is a mix of German and French styles. That's why I took typical French dish, that is snails in Alsace style. That was fantastic. It is really worth to go there, especially that they got in 2013 Bib Gourmand award from Michelin guide.

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I am writing this review to praise one of the nicest waitresses we have ever met! As a foreign in the area, Albane explained all we needed, gave sugestion and ALWAYS with a natural e welcome big smile! What a pleasure to be there! The food was delicious!!!! We had a great dinner. Thanks!

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I stopped here for a meal on the way to the airport. I'm so glad that I did. The food beer was amazing and there was a great atmosphere. The building had a great character and charm. I'd love to go back again one day.

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Great quality food, and service. Always my 1st choice to visit when staying in the area. Last visit I returned for a second day. You will not be disappointed

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We went for lunch with larger group. All chose the menu with two courses. Good choice. Food is good quality, but rich. Good service.

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