Table 45 - Reservar una mesa

Creative kitchen- well executed dishes from a small menu. The kitchen split an entree with no extra charge; very nice; allowing to sample more dishes. Service by Mark was a highlight. Wine list is small but quality with reasonable markup for bottles. N'duja flatbread and scallop starter and coffee rubbed short ribs are recommended. The lime coco-chocolate was spectacular. Frozen custard seemed like ice cream and was not as great as the rest. Cocktails were creative as well. The menu curiously offers a smoked drink prepared tableside and that does not happen. But the drink was very good and smoky

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We sat on the outdoor patio, so nice to enjoy the beautiful evening. Service is always excellent; we are treated like royalty! The special soup, cauliflower and eggplant (vegan), was delicious; the red lentil, equally delicious, is typically my go to. I normally switch between the vegetable and scallops entree and the salmon; both are cooked perfectly plus I feel I am eating healthily enough to indulge in the house-made sorbet or ice cream with warm cookie for dessert. Table is a hidden gem made extra special due to the outstanding staff who take time to get to know us

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Had Zack’s fixed price with wine. Great meal. This is a real hidden gem in the hotel at the clinic

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We loved our dinner, service and location! Wonderful from beginning to end

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Out waiters was great. Super polite and kind. It was a great dinner

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