Tardi's Italiano

Tardi's Italiano - Reservar una mesa

931 Fischer Blvd, Toms River I-08753-3834, United States
4056 Reseñas 4.6

"The lobster tortellini with black truffle cream sauce was probably the best pasta dish I ate in NJ!"

Detalles

Teléfono: +17322702111

Dirección: 931 Fischer Blvd, Toms River I-08753-3834, United States

Ciudad: Toms River

Sitio Web: http://www.tardisristorante.com/

Horario de apertura

Lunes: 15:00 -20:00

Martes: 15:00 -20:00

Miércoles: 15:00 -20:00

Jueves: 15:00 -20:00

Viernes: 15:00 -21:00

Sábado: 15:00 -21:00

Domingo: 15:00 -20:00

Estadísticas

Platos: 39

Comodidades: 15

Categorías: 5

Reseñas: 4056


Dirección

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Reseñas

5 /5 Reseña

It was my first visit and everything I can say is yes. Here it is! Small but beautiful decor, professional staff, hand-on possession and yes, they also make great food! I had hacked the special calf and served ala parmigiana. It was served on the bone, was the size of my plate and delicate as good calves should be. It was with what I think made a house Fichini that was velvet! Fried calamari app was crunchy, clean and fresh. Yeah, guys, here's a holder, and I'm back.

5 /5 Reseña

We celebrated seven birthdays yesterday. None of us used to be with Tardi. We chose this jewel on Trip Advisor because it was in the middle of us all. Each appetizer and entree was simply amazing, from presentation to temperature and especially to taste. To complete it, the service was excellent. We can't wait to return to this wonderful restaurant.

5 /5 Reseña

My husband and I took our friends to Tardi's for dinner Friday evening. The food was delicious, service was spot on and the atmosphere was warm and cozy. This was our second time at the restaurant and both visits were exceptional. I would recommend reservations because it is a small place. Can't wait to return!!

5 /5 Reseña

Our first visit with friends. Food, service was excellent! The shrimps and crabs over homemade pasta in the nailed cream sauce was to die for!

5 /5 Reseña

The lobster tortellini with black truffle cream sauce was probably the best pasta dish I ate in NJ!