"We had a party of 9 and service was prompt , the waitress was great and the whole atmosphere was great , food came out fast and still tasted great"
Placed an online order for pickup, very simple, FRIDAYS Signature Whiskey-Glaze Sliders Beef burgers, Signature Whiskey-Glaze, cheddar, onions, pickle, spicy aioli seasoned fries. I got Sliders with almost no Whiskey-Glaze, almost no melted cheddar, no onions, pickle, no spicy aioli UN-seasoned fries and as a bonus I got stale buns. I would of turned back to return except the traffic on 192 was horrible. Tried calling, but there no answer, Only one worker for host, server, orders she may have been cooking as well since I waited over 5 min before anyone came from the back. Complete waste of $12. Took 1 bite and was done
I ordered online for curbside pickup and it was supposed to be ready at 6:17 pm this evening. My husband went to pick it up. Nobody ever came out to give him the food. He went inside and was ignored. At 6:40 pm he still hadn’t been greeted even after a white couple came in later and they were seated. They even acknowledged that he was there first but he was still ignored. The staff was obviously racist!! I even gave a 15% tip for a pickup order. The food was cold by the time we finally got it. We will NEVER go back!!!!!!! If zero was an option that’s what I would give. One is being generous!
The appetizers arrived promptly and were enjoyable, possibly because they were preheated. The pot stickers and boneless wings were the highlights. However, the main dishes were disappointing, taking a long time to be served and all of them were overcooked and lacking in flavor. The waitress was polite and apologized for the delay. The restaurant was clean and spacious, but it seems like they could benefit from a new chef.
It was my birthday. I don't go out often but I chose this location to celebrate. The girl seemed annoyed we were even there, makes sense we were the only ones in the building. I asked for a highchair. She never returned. We waited 5 minutes before we decided to leave. We were never greeted or paid attention 2. It's no wonder the place was dead.
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The restaurant was not very busy and had a shortage of staff. Despite this, our waitress Danielle did an amazing job juggling multiple tasks like serving tables, seating guests, and making drinks. I ordered the grilled chicken with loaded mashed potatoes and broccoli, and the food was excellent. Kudos to Danielle for her excellent service.
I arrived at the restaurant around noon and there was only one waiter/bartender working. Despite there being four other parties there at the same time, this server did not miss a beat. She was amazing for handling everything by herself in a timely manner, as if the restaurant was fully staffed! This woman deserves a raise!
The food was good, the drinks were good. TGI Fridays has a great menu for sharing with great appetizers and some good meals. I hate doing bad reviews, but service wise, my experience at this location was the same as the many negative reviews here. This location is not on par with the restaurant’s reputation and brand.
Incredibly slow service given it was half full, waited 30+ minutes to be served stone cold fries with all our meals, by the time replacements got close we had finished what food was a reasonable temperature. Avoid this place or be very disappointed
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Place was pretty empty and the hostess couldn’t decide where to put us. Ordered a dish with onions rings. Onions rings came out chewy and hard. Requested a replacement and they were overcooked and worse.
We had a party of 9 and service was prompt , the waitress was great and the whole atmosphere was great , food came out fast and still tasted great
Ensalada De Campos De Fresa Con Pollo A La Parrilla
Salmón Noruego A La Parrilla Con Langostinos
Sopa De Queso Blanco Con Brócoli Y Cheddar
Papas Fritas Crujientes Con Judías Verdes
Hamburguesa De Aguacate Y Frijoles Negros
Pretzels Calientes Con Queso A La Cerveza
Ensalada De Pollo Con Costra De Pecanas
Ensalada César Con Pollo A La Parrilla
Jalapeños Rellenos Envueltos En Tocino
Ensalada Cobb Con Pollo A La Parrilla
