The Chophouse - Reservar una mesa

We had the tiger shrimp kabobs and braised lamb shank. I haven’t had well prepared lamb in many years, so I was pleasantly surprised when it was cooked and seasoned so perfectly! The kabobs were good as well. We also had a mock tail and a peach sangria, and both were good. Dessert was crème brûlée and coconut cream pie, and we were not disappointed! The bread and infused oil was a nice addition to the meal. Our Server very was friendly and attentive. And the overall feel was pleasant and inviting.

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Please make a reservation and experience this beautiful restaurant/golf club/resort. Please. You won't regret it. Chicken Francaise, beet salad, warm bread, loaded baked potato, peanut butter pie and Natalie our waitress. Thank you to the heavens above

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Go there, worth the 20 minute drive from ytown.

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Absolutely delicious food. Service fantastic.

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Appetizers lunch specials were fabulous!

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