The Greens Bar Restaurant

The new owners have increased prices, removed a drink from the inclusive price, replaced comfortable chairs with uncomfortable cheap deck chairs, replaced Heinz and HP sauce with generic sauces, switched to cheaper catering bacon, reduced the amount of toast/bread & butter, and now only golfers will likely be eating breakfast here. The restaurant used to be busy, but this time we were the only customers. I have seen cafes that implemented similar cost-cutting measures fail in the past. Hopefully the new owners will revert back to their previous high standards.

• Útil
• Inútil
• Responder

I visited on Sunday for breakfast with Family. The coffee was good but could do with bigger cups as some of it ended up in the saucer. The presentation of my breakfast was atrocious!!!!! At first I couldn't even see my fried egg as it was buried under a mound of beans why?????? Surely a bit more care could be taken. They were just slopped on the plate instead of being just on the side of the plate. And it wasn't just mine they all came out the same. Sort out your presentation!

• Útil
• Inútil
• Responder

I have visited this restaurant multiple times. I may not be skilled at golf, but I enjoy the delicious food at affordable prices. The breakfast options are fantastic and the Sunday lunch is a must-try – make sure to go hungry to get the most out of it. You won't find better value for your money anywhere else. Give it a try, you won't be disappointed. Enjoy!

• Útil
• Inútil
• Responder

Enjoyed a cracking Par 4 breakfast here recently. Cooked fresh, nice and hot and really good value for money. Well worth a visit.

• Útil
• Inútil
• Responder

Love the breakfast menu. Par 1 to 3. One, two or three of everything! Lovely and friendly too. Very good value for money.

• Útil
• Inútil
• Responder