The Keg Steakhouse & Bar

We were there for our 51st. Anniversary. We each ordered the seafood plate. We were told that it was lobster, oysters, scallops and large prawns. When the food arrived we were surprised that the oysters were raw totally unexpected. We feel the server should have mentioned that. They refused to cook them. So I got a takeout box said that I would cook them at home. The lobster could have been cooked more plus should have been served with garlic butter we were unable to crack the shells and no picks were provided. So we got another box to take them home as well. When I suggested that when someone else orders that dish she should tell them that the oysters are served raw she informed me seafood...

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Scallops and shrimp Oscar were wayyyyy overcooked. Couldn’t even eat the scallops. It was gross. Mashed potatoes were not as smooth as usual. Steak was done properly. Broccolini was delicious. Server was great. Just super disappointing about the scallops. When you spend $175 on dinner (for 2) you’d expect superb food and chefs who know how to cook seafood.

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This place is definitely one of my favorite places to eat a good steak. Great food, and the waitresses/waiters are always top-notch! I've been coming here for 20 years and have not been disappointed yet. My only regret is that i didn't leave a good review earlier.

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salad was had a bit too much vinagrette portions more than adequate and fair for price for todays standards noise a bit too much for my wife overall wii come back for next bithday cheers

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The food service is always consistent at chain restaurants. We have no concerns about the food. Dark dim lighting, almost felt like we were eating in the dark

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Dominic was a great server went out of his way to make the white wine we ordered cooler than the sample he brought.

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Each dish and food on the dish, was excellent. Very tasty. A high quality meal!

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Amazing food as always the keg at quadra is the best in Victoria.

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Great food and service as usual. Server was inviting and witty.

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Like always awesome food and service can’t wait to go back.

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