The Mexican Corner Restaurant

I had to start the guacamole and pico de gallo. it was quite normal, but well prepared. for my head I had the 3 mix and match tacos. the baja cauliflower and two mol chickpea zucchini tacos. they were well presented and delicious. I've never been anywhere with a taco like the molecular; it was nice to try something new and creative. there was also tofu in the molecular taco. No one in my group tried them, but there were also vegetarian fajitas, and a vegan enchilada available. the restaurant is located on the pricier side, but on par with other whistler restaurants.

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Really nice place, great ambiance, tasty food! I had the vegan chorizo with beans, it was really good and the quantity was sufficient. Maybe should have a little more for the price. Overall, great experience and would recommend to vegans!

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Their chorizo tacos were pretty amazing! I was surprised when I realized it was made from quinoa because it tasted so goood. A bit on the pricier side, but that’s to be expected because it’s in Whistler :P

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they offer a vegan toast and also vegan tacos. waiters are very friendly. portionings are very small when they have made sport all day and for that the price is too high.

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our waiter was extremely knowledgeable about the vegan options and how Mexican food goes this place at the top of the list.

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